May is a-may-zing!

Celebrate Mother's Day and UNM Grad week with The Grove! Sunday, May 13 Brunch features are as follows: Classic Eggs Benedict with roasted mushrooms, asparagus, lemony hollandaise on our house english muffin; Strawberry Brioche French Toast with lemon curd, vanilla creme fraiche, toasted almonds & cacao nibs. 

Please note: The Grove does not take reservations. When your entire party arrives, and you have ordered, we will make sure you get a comfortable seat to enjoy your brunch. 

We look forward to serving you and yours!

Spring notes...

We can’t wait to host you and your families for Mother’s Day & UNM Graduation! Although we do not take reservations, we are happy to accomodate all parties on a first come first serve basis. Check in with one of our lovely team members upon arrival and leave the rest up to us!


Be sure to keep a lookout for our Mother’s Day specials & and try our new Lavender Lemon Mimosa when you are here!

Spring has arrived!

Meet Spring Peas & Greens, our new seasonal salad! Spinach, mint, pecorino, snap peas, green peas, cucumber, radish, salami & hazelnuts tossed in a champagne vinaigrette! Spring on a plate. 

Welcome back to our famous Passionfruit Cupcake! Enjoy with our new Golden Milk Latte made with tumeric, spices and almond milk. Yum!

We feature new market specials weekly and always rocking out those Sunday Brunch specials. See you soon!