Sunday Brunch!

Fried Egg Sandwich w/ country ham, kimchi aioli, local greens, tomato jam & pickled red onion on sourdough toast… Blueberry-Almond French Toast w/ lemon creme fraiche… Spring Pea Hummus w/ local feta, peas, shoots & served w/ crostini… Carrot-Fennel Soup w/ sprouts & creme fraiche.