Spring at The Grove

Try our Spring Butterleaf Salad with Silverleaf Farms lettuces, sugar snap peas, pickled red onion, feta, mint, la quercia prosciutto with a tarragon buttermilk dressing…Spring on a plate!  Our Carrot Cake Cupcake is perfect for the Easter Holiday, plus lots of fun Easter basket books and candies are available in the market.

Two new menu items have arrived!  Our Steel Cut Oat Bowl, with quinoa, oats, buckwheat, cooked in almond milk, topped with banana, dried blueberries, walnuts, coconut, cinnamon and brown sugar.  The NEW Grove Granola & Yogurt with organic Greek yogurt, grove granola, housemade strawberry – chia jam, black quinoa, toasted pumpkin & sunflower seeds and fresh strawberries.  Both of these yummies are gluten-free.

We are now serving Cold Brew, the finest in iced coffee.  A smooth, rich, velvety iced coffee brewed here at The Grove…delicious!

We look forward to sharing Spring with you!